Fresh, balanced catering for aged care and boarding schools across New Zealand
What we offer
We cater to hundreds of people across New Zealand, from morning teas to complete kitchen services. Our team uses locally sourced ingredients and seasonal recipes that people enjoy eating.
Menus designed around Dietitians NZ guidelines
Special diets such as vegan, vegetarian, gluten free, dairy free and FODMAP
Textured meals including puree, minced and moist, soft, and regular options
Food Safety App for live compliance updates
Delivery nationwide from our own production kitchens
If you are looking for a reliable catering partner, get in touch with us today.
Aged Care
We understand what aged care residents need from their meals. Nutrition, flavour and comfort matter, and our menus are carefully designed to meet those needs.
Our services include:
On-site or off-site catering options
Menu planning and food cost management
Kitchen design and setup advice
Ongoing use of our Food Safety App for compliance
We provide catering across New Zealand and work closely with each home to create era-appropriate menus that residents look forward to eating.
Boarding School Catering
Cibus Catering partners with boarding schools to provide balanced meals that fuel learning and activity. We focus on quality, variety, and fresh seasonal produce to support growing students.
Our long-standing partnership with Columba College in Dunedin serves around 120 students from Years 7 to 13. Together we create rotating term menus that include a salad bar, main meal and dessert each night, as well as weekend brunches and themed dinners.
Every recipe is tested at our production kitchen and uploaded to the school’s iPad system, ensuring consistency and easy updates for staff.
We also provide catering for school events, special dinners and fundraisers.